A wonderful medley of coconut, peach and aniseed aromas combined with vanilla undertones on the palate and a creamy, long-lasting finish.

  • South Africa    Coastal Region
  • 58%
    Roussanne
      25%
    Sauvignon Blanc
      17%
    Chardonnay
     
  • Alcohol
      13.5%
  • Certified sustainable
  • Certified sustainable
  • Oak
      6 months in barrel
  • Production
      8 barrels
  • Residual sugar
      2.9 g/l
  • Vegan
  • Award
      94 points, Old Mutual Wine Show